Restaurant Front of House Supervisor
Restaurant Front of House Supervisor will be responsible for ensuring the smooth daily operations of the Front of House area of Kumo Restaurant or An dining year-round.
HTM is the largest independent property management company in Niseko and employs staff in a wide range of front office and back office roles. We combine hard work with great fun to give our staff a unique experience and lifestyle, unlike anywhere else in the world.
Restaurant Front of House Supervisor will be responsible for ensuring the smooth daily operations of the Front of House area of Kumo Restaurant or An dining year-round.
An Dining and Kumo Restaurant are looking for an experienced food and beverage professional to join the team. The position of Chef de Partie and Senior Chef de Partie, will assist the Head Chef in running the Kitchen.
An Dining and Kumo Restaurant are looking for an experienced food and beverage professionals to join their teams.
The Front of House Manager will be responsible for ensuring the smooth daily operations of the Front of House area of Kumo Restaurant and An Dining year-round.
Skye Niseko's Kumo Restaurant and Ki Niseko's An Dining are looking for an experienced food and beverage professional to join the team. The position of Sous Chef will assist the Head Chef in running the Kitchen. This is an essential role in the management of operations and the delivery of amazing food from Kumo Restaurant and An Dining.
Think you have a lot to offer but don't see the perfect role above?
We'd still love to hear from you. Send us an email at [email protected]
"I have done previous seasons at Perisher, Australia, and Niseko, Japan (with Niseko Central). I love working with people from around the world at HTM and GoSnow!"
Tara, Canada – Snowsports Instructor (GoSnow)
"Niseko Central gave me the opportunity to snowboard lots in an incredible location, whilst working alongside a great team from all over the world! It is a good way to experience some of the Japanese culture, but still live the seasonaire lifestyle."
Joey, UK – Guest Services Supervisor (Niseko Central)
"The opportunity to host guests from around the world at the best location in one of the world's best ski towns is one I would recommend to any internationally-minded, service-oriented person looking to work in hospitality. "
Hunter, USA – Night Auditor (Ki Niseko)
"My colleagues are a joy to be around, and management are friendly and approachable."
Nam, Australia – Concierge (Ki Niseko)
"In 3 winters with Niseko Central, I have seen operations from being an intern in my first year to a duty manager now (in my third). As with all jobs there are the expected challenges but in all 3 seasons I can honestly say I have been part of fantastic teams that have made the job as much fun as it is getting the work experience."
Ryan, Malaysia – Duty Manager (Niseko Central)
"I've found the whole team fantastic to work with and have been absolutely loving the number of opportunities to snowboard."
Jonathan, Australia – Guest Host (Niseko Central)
"Loved it! Such an awesome fun team atmosphere. Very spoilt for my first season!"
Fred, UK – Ski Instructor (GoSnow)