Ki Niseko Front Desk Supervisor: ¥4.1 - 4.5m
An experienced and driven individual to work as Front Desk Supervisor in Ki Niseko – assisting the Front Desk Manager to ensure the smooth day to day operations of Front Desk.
Do you want to be a part of the top resort hotel in Niseko? View positions vacant below and be part of Ki Niseko, the resort's top ski-in ski-out luxury hotel.
An experienced and driven individual to work as Front Desk Supervisor in Ki Niseko – assisting the Front Desk Manager to ensure the smooth day to day operations of Front Desk.
An opportunity for someone responsible to take care of our boutique hotel through the night.
Restaurant Front of House Supervisor will be responsible for ensuring the smooth daily operations of the Front of House area of An dining year-round.
An Dining Restaurant are looking for an experienced food and beverage professional to join the team. The position of Chef de Partie and Senior Chef de Partie, will assist the Head Chef in running the Kitchen.
An Dining are looking for an experienced food and beverage professionals to join their teams.
The Front of House Manager will be responsible for ensuring the smooth daily operations of the Front of House area of An Dining year-round.
Ki Niseko's An Dining Restaurant are looking for an experienced food and beverage professional to join the team. The position of Sous Chef will assist the Head Chef in running the Kitchen. This is an essential role in the management of operations and the delivery of amazing food from An Dining.
We are looking for a driven individual to oversee our multicultural team who work to provide the best in-house and pre-arrival services to add value to all our Guest stays.
The Bell Attendant's job is to make our Guests feel welcomed and looked after from their arrival to their departure.
The Concierge team help Guests make the most of their holiday by assisting them with activity and service bookings.
As the face of the Ki Niseko, it is the Front Desk Team's job to provide excellent hospitality service to exceed guest expectations.
The Front Desk Supervisor oversees the daily Front Desk operations to provide excellent hospitality experience to all our Guests.
The Housekeeping Team adds value to Guest stay through their world-class standard of cleanliness, tip top efficiency, and great teamwork.
Our Overnight Front Desk team prepares for the coming day and deals with anything that occurs overnight.
The Shuttle Bus Driver is driving the hotel shuttle safely while remaining friendly and professional.
Our Ski Valet team add an extra touch of amazing service to wow Guests and show them the Ki difference.
The Chef de Parties will provide excellent hospitality service by preparing dishes to the highest of standards for An Dining Guests.
Kitchen Porters will be responsible for collecting and washing all kitchenware and ensuring clean dishes and equaipment are stored appropriately.
The Service Staff will provide exceptional customer service to Guests by providing attentive table service and meeting all of the Guest's dining needs.
Our kitchen team will be responsible for preparing and cooking food to the highest of standards in An Dining.
Our kitchenhands will be responsible for preparing foods and helping in various areas in An Dining.
Service Staff will provide exceptional customer service by providing attentive table service and meeting all Guests dining needs.
An Dining is seeking experienced Restaurant Supervisors to lead the Front of House team in delivering exceptional experiences and meeting all Guest dining needs
We pride ourselves on our great teamwork, efficient work to ensure we add value to Guest's stays through outstanding housekeeping services.